Edible gold leaf flakes.
Sprinkle on food and drinks.
In Japan, it is customary to celebrate the New Year and special occasions by drinking sake with gold leaf flakes.
The power of gold is used to make special celebrations even more colourful and memorable.
Just a sprinkle of gold leaf on your usual drinks and dishes is all it takes to create a shimmering, glamorous look.
It's also a great choice for a welcome drink or to end an event with a dessert or cocktail.
As it can be taken anywhere, anytime, you can bring it to any home party you are invited to, or to any event (birthday, wedding, anniversary, etc.) to entertain your guests with a touch of sophistication.
Try the 'Classic Gold Leaf Flakes' for a special experience with just one sprinkle.
Classic Gold Leaf Flakes
Content: 0.03 g For 18 drinks
*Tasteless and odorless.
*Harmless to your health.
*Made in Japan.